Staying attentive to the needs of guests in the dining area
Delivering food from the kitchen to the guests
Ensuring the food order is made correctly by kitchen staff and looks presentable for guests
Following health code standards with regards to the handling of food
Performing shift duties like delivering racks of cups to the service station, rolling silverware, pre-bussing tables, wiping tables and removing debris and more
Note: You must take this online test to complete your job application. Click the button to take the test now or visit your dashboard to take it later. You can also find a link to this test in your registered email address.
By signing up to your account, you agree to Mihnati's Terms of Services and consent to our Cookie Policy and Privacy Policy , and agree to be contacted by employers via Mihnati. You also consent to receiving marketing messages from Mihnati and may opt out from receiving such messages by following the unsubscribe link in our messages, or as detailed in our terms.