Confers with administrators and research project leaders on work plans and programs and makes recommendations for improvements; assists in planning land preparation, fertilizing, planting crops, cultivation, and harvesting of experimental plots.
Determines soil use and rotation of crops.
Inspects dairy, garden, poultry, orchard, and other units; confers with and advises projects leaders on problems; passes upon requisitions for equipment and materials; approves work schedules.
Plans and supervises the planting, cultivation, harvesting, and storing for field and garden crops on large and complex institutional farms.
Assists a professional superior in supervising all operations of one of the larger and more complex institutional farms.
Makes reports on time, equipment, materials, and production; keeps records and prepares estimates of needs.
Directs the repair and maintenance of farm building and equipment.
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