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Job Description

Weights and measures ingredients using available measuring tools such as cups and spoons. Mix ingredients to form dough or batter by hand or using electric mixer. Rolls and shapes dough using rolling pin and cuts dough in uniform portions with knife, divider or cookies cutter. Molds dough in designed shapes, places dough in pans and trims overlapping edges with knife. Mixes and cooks pie fillings, pours filling into pie shells  and tops filling with meringue or cream. Checks production schedule to determine Varity and quality of goods to bake. Spreads or sprinkles toppings on loaves or specialties and places dough in oven. Covers filling with top crust, places pies in ovens Mix ingredients to make icing, decorates cakes and pastries and blinds colors for icings, shaped ornaments. cuts , peels and prepares fruit for pie filling


Job Details

Total Positions:
1 Post
Job Shift:
First Shift (Day)
Job Type:
Full Time/Permanent
Career Level:
Entry Level
Minimum Experience:
5 Years
Apply Before:
Nov 22, 2017
Posting Date:
Oct 23, 2017
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Karan Gulf Services Company Limited

Hotel Management / Restaurants - Jubail Industrial City

Karan Group, renowned for acclaiming all-round excellence and unparalleled levels of service, owns and operates five-star hotels, Industrial Catering Services, Luxury Villas and fully furnished Luxury Bachelors compound.The group is founded and owned by a joint venture of Azmeel and AlJabr Group ...Read More