Restaurant Assistant Manager for a Coffee shop in Dammam
Job Description as below:-
•recruiting, training and supervising staff.
•agreeing and managing budgets.
•ensuring compliance with licensing, hygiene and health and safety legislation/guidelines.
•promoting and marketing the business.
•overseeing stock levels.
•producing staff rotas.
•promoting and marketing the business
•handling customer enquiries and complaints
•greeting and advising customers
•preparing and presenting staffing/sales reports
•keeping statistical and financial records
•assessing and improving profitability
•handling administration and paperwork
•liaising with customers, employees, suppliers, licensing authorities and sales representatives
•making improvements to the running of the business and developing the restaurant.
Key skills for restaurant managers
•Excellent customer service skills
•Good interpersonal skills