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Posted May 22, 2018 91 views
SR. 4,500 - 5,000/Month
- Take customer orders at the counter
- Receive payments and present change to customers
- Pack food items make coffee, and fill beverage cups
- Function as the host/hostess of the restaurant
- Make reservations for customers
- Receive food checks from waiters or customers
- Appeal to impatient or irritated customers, especially during rush hours
- Manage the register, including all credit card and cash operations
- Ensure a balance of the register at the end of the shift or working period
Job Details
Industry:
Functional Area:
Total Positions:
20 Posts
Job Shift:
Second Shift (Afternoon)
Job Location:
Gender:
Male
Age:
20 - 35 Years
Minimum Education:
Certification
Career Level:
Entry Level
Experience:
Fresh - 2 Years
Apply Before:
Jun 23, 2018
Posting Date:
May 22, 2018
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