pThe ALBAIK story began in 1974 in the city of Jeddah in the Kingdom of Saudi Arabia when the late Shakour AbuGhazalah saw there was a need for high quality affordable food, served fast and courteously, in a clean and inviting environment. Putting...
قراءة المزيد1. إتباع الأنظمة وإجراءات المطاعم في نظام الأمن الغذاء والسلامة (HACCP).2.